Virginia Administrative Code (Last Updated: January 10, 2017) |
Title 2. Agriculture |
Agency 5. Department of Agriculture and Consumer Services |
Chapter 585. Retail Food Establishment Regulations |
Section 1930. Storage of soiled linens
Latest version.
-
Soiled linens shall be kept in clean, nonabsorbent receptacles or clean, washable laundry bags and stored and transported to prevent contamination of food, clean equipment, clean utensils, and single-service and single-use articles.
Historical Notes
Derived from Volume 24, Issue 02, eff. October 16, 2007.
Statutory Authority
§ 3.2-5121 of the Code of Virginia.