Section 60. Hourly charge

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Part II. Fees and Charges

In setting the hourly charge to be made by the Virginia Office of Meat and Poultry Inspection Services, the Department of Agriculture and Consumer Services may charge for voluntary, overtime, and holiday inspection, and administrative costs associated therewith. The amount charged will be sufficient to pay: (i) the salaries and benefits of inspection personnel providing voluntary, overtime, and holiday inspection services; and (ii) that portion of the salaries and benefits of any other employee or employees attributable to administrative services associated with voluntary, overtime, or holiday inspection.

Historical Notes

Derived from VR115-02-19 § 2.1, eff. March 25, 1993; amended, Volume 22, Issue 24, eff. July 19, 2006.

Statutory Authority

§ 3.2-5406 of the Code of Virginia.

                    
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