Section 3380. Sanitizers, criteria  


Latest version.
  • Chemical sanitizers, including chemical sanitizing solutions generated on site, and other chemical antimicrobials applied to food-contact surfaces shall:

    1. Meet the requirements specified in 40 CFR 180.940;P or

    2. Meet the requirements as specified in 40 CFR 180.2020.P

Historical Notes

Derived from Volume 24, Issue 02, eff. October 16, 2007; amended, Virginia Register Volume 32, Issue 22, eff. July 12, 2016.

Statutory Authority

§ 3.2-5121 of the Code of Virginia.