Section 540. Frozen desserts retail establishments which reconstitute powder or dry frozen desserts mix  


Latest version.
  • A. Powder or dry frozen desserts mix shall be reconstituted with potable water in one of the following ways:

    1. If the retail establishment possesses and uses a mechanical means capable of cooling the reconstituted mix to 45°F within four hours, cold tap water may be used.

    2. If the retail establishment does not possess or use a mechanical means capable of cooling the reconstituted mix to 45°F within four hours, only potable water at a temperature of 40°F or below shall be used.

Historical Notes

Derived from VR115-05-03 § 11.3, eff. December 11, 1985; amended, Volume 03, Issue 10, eff. March 18, 1987.

Statutory Authority

§§ 3.2-5201 and 3.2-5212 of the Code of Virginia.