Section 880. Heating and cooking equipment

Latest version.

The Fire Inspector II shall demonstrate a working knowledge of:

1. The fire hazards related to the various types of heating and cooking equipment and systems;

2. The fire safety safeguards normally installed concomitant to heating and cooking equipment; and

3. The fire hazards and code requirements related to heating and cooking equipment installation and fuel storage.

Historical Notes

Derived from VR310-01-2 § 7.8, eff. July 8, 1987; amended, Volume 05, Issue 14, eff. June 1, 1989.

Statutory Authority

§ 9.1-203 of the Code of Virginia.

                    
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