Section 50. Construction of establishments

Latest version.

Plans for new construction and major modifications of establishments used for the picking, packing and marketing of crab meat shall be submitted to the Division of Shellfish Sanitation for review and approval of arrangement and construction and equipment items which pertain to sanitary operation, before the work is begun.

Historical Notes

Derived from VR355-19-06 § 1.5, eff. April 1, 1965.

Statutory Authority

§§ 28.2-801 and 28.2-804 of the Code of Virginia.

                    
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